WHATSAPP: +65 8363 7858
EMAIL: sales@funco.com.sg
WHATSAPP: +65 8133 1966 / EMAIL: SALES@FUNCO.COM.SG
Contact Details

Spring Rolls Live Station Rental in Singapore

A spring rolls live station is a freshly operated frying station where a dedicated FunCo operator fries and serves warm vegetable spring rolls with tomato and chilli sauce on-site, 2 pieces per guest, throughout your event. A familiar, broadly suitable snack for corporate D&Ds, family days, school carnivals, and community gatherings across Singapore.

Key Features

  • Freshly fried vegetable spring rolls, 2 pieces per guest
  • Tomato and chilli sauce included
  • Dedicated FunCo operator included
  • Standard 13A power socket required
  • Islandwide delivery in Singapore
  • Price matching available
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What's Included

Item Details
Frying Equipment Commercial-grade fryer
Operator 1 dedicated FunCo staff
Spring Rolls Freshly fried vegetable spring rolls
Portion 2 pieces per guest
Dipping Sauce Tomato and chilli sauce
Power 1x standard 13A power socket
Delivery Islandwide Singapore
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What Is a Spring Roll?

A spring roll is a popular Asian snack — savoury vegetable filling wrapped in a thin pastry skin and deep-fried until golden and crispy. A staple across Chinese, Malay, and broader Asian cuisines in Singapore, spring rolls are one of the most broadly familiar and universally accepted fried snacks across all demographics. Vegetable spring rolls are naturally meat-free, making them one of the most inclusively suitable live frying stations available.

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Why It Works at Events

  • Vegetable filling makes it one of the most broadly suitable fried snack options — meat-free and widely accepted across dietary preferences
  • Crispy pastry shell and savoury filling is a universally familiar and loved format
  • Tomato and chilli sauce gives guests a choice of flavour profile
  • Fast frying throughput — operator can serve continuously
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Requirements

  • 1x standard 13A power socket
  • Sufficient ventilation for frying
  • Indoor or sheltered outdoor placement
  • Venue must permit live frying — confirm before booking

Perfect For

  • Chinese New Year corporate gatherings
  • Corporate Family Days and D&Ds
  • School carnivals and Children's Day celebrations
  • Community events and Residents' Committee gatherings
  • Heritage and multicultural-themed events
  • Roadshows and mall activations

How to Order

  1. Share your event date, venue, and guest count
  2. Confirm power socket and frying permission at venue
  3. Advise on dietary requirements (halal, vegan, etc.)
  4. We deliver, set up, and serve throughout your event

WhatsApp +65 8133 1966 or email sales@funco.com.sg for a quote.

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The cost for our Spring Rolls Live Station

Check below for more details on product pricing.


 100 Pax 150 Pax 200 Pax
2 Hours $400 - -
3 Hours $450 $585 -
4 Hours $500 $635 $760
Sub Hours $50 $50 $50

*Prices are not final, Whatsapp or Email us for a better deal or rates today!

*We do not charge delivery & setup fees for orders above $300!

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NEA Certified Food Handlers
Maintained & Reliable Equipment
Exceptional Customer Service
Flexibility & Customisation

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Spring Rolls Live Station — FAQ

What is a spring rolls live station?

A live frying station where a dedicated FunCo operator fries and serves warm vegetable spring rolls with tomato and chilli sauce, 2 pieces per guest.

What filling is used?

Vegetable filling — naturally meat-free and broadly suitable across diverse dietary preferences.

How many pieces does each guest get?

2 pieces per guest, served with tomato and chilli sauce.

What sauces are included?

Tomato sauce and chilli sauce are included as standard dipping options.

Is it halal?

Halal-friendly ingredients are available on request. Confirm at the point of booking.

Is it suitable for vegetarians?

Yes — vegetable spring rolls contain no meat. Confirm specific vegetarian or vegan requirements at booking, particularly regarding frying oil used.

What allergens are present?

Contains gluten (pastry skin). Confirm specific requirements at booking.

Does the station require power?

Yes — 1x standard 13A power socket is required for the fryer.

Does my venue need to permit live frying?

Yes — confirm with your venue management that live frying is permitted before booking.

Can the station be set up outdoors?

Yes, in sheltered outdoor areas with good ventilation. Open exposure to rain is not recommended.

How many guests can the station serve?

Output depends on frying batch size. We advise on quantity planning at booking based on guest count and event duration.

How far in advance should I book?

At least 7 working days. Peak seasons (CNY, year-end D&Ds, school carnivals) need 2-3 weeks.

Can I brand the station?

Station signage options are available as an add-on.

Do you deliver across Singapore?

Yes, islandwide including Sentosa, Tuas, Changi, and Jurong Island. Delivery charges may vary.

Do you price match?

Yes, share a competing quote and we'll match it where possible.