What is a waffle live station?
A waffle live station is a freshly operated dessert station where a dedicated FunCo operator presses and serves warm freshly made waffles with a choice of toppings on-site throughout your event. Guests choose their preferred topping — kaya, butter, peanut, blueberry, or chocolate — and receive their waffle warm from the iron.
What toppings are available?
Five toppings are available: kaya, butter, peanut, blueberry, and chocolate. Each topping is priced at $50 per flavour. Clients can choose any combination — from a single topping to all five — depending on their event and guest preferences.
How does the topping pricing work?
Each topping flavour is charged at $50 per flavour selected for the event. For example, choosing kaya and chocolate adds $100 to your booking. Confirm your preferred topping selection at the point of booking and we'll provide a tailored quote.
What is kaya and why is it special on waffles?
Kaya is a traditional Singaporean coconut and pandan jam — sweet, aromatic, and deeply local. Waffles with kaya (often paired with butter) bridge Western café culture and Singapore's beloved kaya toast heritage. It's the most distinctively Singaporean topping option on the station and a strong choice for heritage events, National Day, and multicultural gatherings.
Is the waffle live station halal?
Halal-friendly ingredients are available on request. Let us know your dietary requirements at the point of booking and we'll confirm halal-certified waffle batter and topping options for your event.
What allergens are present?
Waffles contain gluten (wheat flour), eggs, and dairy (butter). The peanut topping contains peanuts. We recommend labelling the station clearly and advising guests with relevant allergies. Contact us at booking to discuss allergen management.
Does the live station require power?
Yes — a single standard 13A power socket is required to power the commercial waffle iron.
Can the station be set up outdoors?
The station can be set up in sheltered outdoor areas — under tents, marquees, or covered walkways. Open outdoor placement in direct rain is not recommended. The waffle iron produces heat — ensure adequate ventilation at your venue.
How many guests can the station serve?
Output depends on waffle pressing time and topping selection. A commercial waffle iron produces consistent output throughout your event. We advise on quantity planning at the point of booking based on your guest count and event duration.
Can I offer all five toppings at the same event?
Yes — many clients offer the full range of five toppings, allowing guests to choose their favourite. The full five-topping selection adds $250 to your booking. Confirm your preferred topping selection at the point of booking.
How far in advance should I book?
Book at least 7 working days in advance. Peak seasons — year-end D&Ds, school carnivals, Hari Raya, and National Day — fill up quickly. Two to three weeks earlier is safer.
How long can I rent the live station for?
We offer flexible rental durations — hourly packages and full-day event setups are both available. Contact us with your event timeline for a tailored quote.
Can I brand the live station with my company logo?
Station signage options are available as an add-on. Contact us at booking to discuss branding options for your event.
Do you deliver across Singapore?
Yes, FunCo delivers islandwide across Singapore including Sentosa, Tuas, Changi, and Jurong Island. Delivery charges may vary depending on your venue and time slot.
Do you price match with other vendors?
Yes. FunCo offers price matching across our event rental services. Share a quote from another Singapore vendor and we'll match it where possible.
